Enjoy our house roast with half the caffeine but all the balanced, full-bodied flavor you love. This blend of Mountain Water Process decaffeinated coffee with our classic espresso is perfect for everyday drinking.
The Flavor Profile
Tasting Notes
This is a 50/50 blend of Blackstrap and decaf blackstrap for the half caff drinker. If high levels of caffeine make you jittery, this is an excellent option to give you that extra boost without the jitters. We love this for a second cup during the day.
Decaf Blackstrap is water processed decaf coffee from Chiapas Mexico. The profile of Chiapas coffees works well with decaffeination to make a sweet, clean, sugary cup of decaf coffee. This product is designed to be drunk as either an espresso or a drip coffee, but we feel it really shines as an espresso, where the citrus and brown sugar flavors are really enhanced. We are proud that this coffee is sustainability produced and traceable to the producer! We want to feel as good about our decaf as we do for all of our other coffees
