| COUNTRY |
El Salvador, Peru & Colombia
|
| REGION |
Ahuachapan, Querocoto & Huila
|
| VARIETY |
Bourbon, Catuai, Caturra, Catimor & Typica
|
| PROCESS |
Washed
|
| ELEVATION |
1300 – 1900 meters
|
| TASTE |
Dark Chocolate, Hickory, Coriander
|
THE STORY BEHIND GOTHAM DARK ROAST
This blend is a modern take on a classic french roast.
The coffee carries a deep smoky edge balanced with sweetness from perfectly timing the caramelization of the coffee bean’s sugars in the roasting process.
Gotham is perfect for consumers who prefer a deeper, darker flavor in coffee. It is an identical blend of Central and South American Single Origin coffees to our house blend, 71, but a darker roast.
