LET US HELP YOU EXPLORE NEW YORK COFFEE
Trying a new coffee can be a bit intimidating. To make your journey easier we enlisted the help of Jay (our Director of Coffee, pictured above) to pair our core classic blends with similar single origins. Scroll through the pairings below to explore...
You’re a fan of Highline’s floral notes and light body? Then you should try Gakenke from Burundi. This vibrant, layered coffee is a standout amongst this year's single origin lineup.
71 House is renowned for its medium body and smooth, sweet flavor; its chocolaty notes overlap with the classic Brazilian flavor profile of Fazenda Vassourão
Blackstrap Espresso is renowned for it’s full- bodied flavor - switch it up with perennial staff favorite Los Alisos! You won’t be disappointed with this organic coffee’s complex, floral notes.