Savory, Deep, Red Fruit

Obura,
Papua New Guinea

$14.50 per 12oz. bag

We love this coffee because of its distinct, semi-sweet flavor: think Riesling white wine and ripe plums.
Read More Quick Facts

THE STORY BEHIND OBURA

The Colbran family has done a lot of work in Obura, after which they named this coffee that comes from many small lots in this Eastern Highlands village of Papua New Guinea. They’ve trained farmers how to process and dry their coffee using hand crank pulpers and bilums (traditional woven bags) for fermentation. The highest quality deliveries from this community are set aside to build the Obura lots, which are then taken to the dry mill on the Colbrans' Baroida Plantation for hulling, grading, and hand-sorting (which is very rare for premium small-holder coffees).

We love this coffee because of its distinct, semi-sweet flavor: think Riesling white wine, ripe plums, and woody notes.

Filtered Facts

Region: Obura-Wonenara District
Elevation: 1400 - 2000 meters
Variety: Arusha, Typica, Bourbon & Mundo Novo
Process: Washed
Sale

Unavailable

Sold Out